{"id":8567,"date":"2023-08-09T11:20:02","date_gmt":"2023-08-09T08:20:02","guid":{"rendered":"https:\/\/urbancare.clinic\/freshly-made-pizza-a-good-choice-for-people-with-rheumatoid-arthritis-researchers-say\/"},"modified":"2023-08-09T11:20:02","modified_gmt":"2023-08-09T08:20:02","slug":"laut-forschern-ist-frisch-zubereitete-pizza-eine-gute-wahl-fur-menschen-mit-rheumatoider-arthritis","status":"publish","type":"post","link":"https:\/\/urbancare.clinic\/de\/laut-forschern-ist-frisch-zubereitete-pizza-eine-gute-wahl-fur-menschen-mit-rheumatoider-arthritis\/","title":{"rendered":"Forscher sagen, dass frisch zubereitete Pizza eine gute Wahl f\u00fcr Menschen mit rheumatoider Arthritis ist"},"content":{"rendered":"
<\/div>\n

Stellen Sie sich vor, Pizza ist m\u00f6glicherweise nicht das Junkfood, das Ihr Arzt immer meiden sollte. Eine Studie ergab, dass es eine nahrhafte Wahl f\u00fcr Menschen mit rheumatoider Arthritis sein kann, wenn es mit frischen Zutaten und in einem perfekten Verh\u00e4ltnis von Kohlenhydraten, Proteinen und Fetten zubereitet wird.<\/p>\n

Rheumatoide Arthritis (RA) ist eine Autoimmunerkrankung<\/a> Dies geschieht, wenn das Immunsystem versehentlich gesunde Zellen angreift und Entz\u00fcndungen und schmerzhafte Schwellungen verursacht. Die Patienten zeigen Symptome wie Schmerzen, Schwellung, Schw\u00e4che, Fieber, Empfindlichkeit und Gewichtsverlust.<\/p>\n

Gesundheitsexperten empfehlen im Allgemeinen entz\u00fcndungshemmend<\/a> Lebensmittel f\u00fcr Menschen mit rheumatoider Arthritis. Zu den empfohlenen Lebensmitteln geh\u00f6ren Vollkornprodukte, fetter Fisch, N\u00fcsse, Oliven\u00f6l, Obst und Gem\u00fcse.<\/p>\n

Im sp\u00e4testen lernen<\/a>, ver\u00f6ffentlicht in Nutrients, untersuchten Forscher die ern\u00e4hrungsphysiologischen Auswirkungen einfacher, zug\u00e4nglicher Mahlzeiten wie Pizza bei Patienten mit rheumatoider Arthritis.<\/p>\n

Aufzeichnungen zeigen, dass von f\u00fcnf Milliarden Pizzen, die jedes Jahr weltweit verkauft werden, satte drei Milliarden in den USA konsumiert werden. Dar\u00fcber hinaus essen \u00fcber 200 Millionen Amerikaner Tiefk\u00fchlpizzas, die oft reich an Kalorien und Natrium sind.<\/p>\n

In Italien gilt Pizza jedoch als ausgewogene Mahlzeit. Rund 481 TP3T der Italiener konsumieren zu Hause zubereitete Pizzen mit frischem Mozzarella-K\u00e4se und Kirschtomaten \u00fcber magerem Weizenmehl der Sorte 00 mit Oliven\u00f6l, Salz und Hefe. Forscher glauben<\/a> frische Zutaten und zertifiziert Rezepte<\/a> tragen dazu bei, ihre entz\u00fcndungshemmende und antioxidative Wirkung hervorzuheben.<\/p>\n

An der Studie nahmen Teilnehmer aus Italien teil, die alle zwischen 18 und 65 Jahre alt waren und seit mindestens drei Monaten an rheumatoider Arthritis litten. Mithilfe eines Fragebogens zur H\u00e4ufigkeit von Nahrungsmitteln ma\u00dfen die Forscher den Schweregrad der Erkrankung und sammelten Informationen \u00fcber ihre Ern\u00e4hrung.<\/p>\n

Teilnehmer, die mehr als einmal pro Woche eine halbe Pizza a\u00dfen, zeigten eine deutliche Verringerung der Schwere der Erkrankung im Vergleich zu denen, die weniger als zwei Mal pro Monat a\u00dfen. Bei Patienten mit hoher Schwere der Erkrankung waren die positiven Auswirkungen deutlich, da sie eine Verringerung von 80% zeigten, basierend sowohl auf der logistischen Regression als auch auf linearen Modellen.<\/p>\n

\u201eDiese positiven Effekte wurden wahrscheinlich durch Mozzarella-K\u00e4se und in geringerem Ma\u00dfe durch Oliven\u00f6l hervorgerufen, auch wenn wir den m\u00f6glichen Beitrag von Tomatensauce nicht beurteilen konnten\u201c, schrieben die Forscher.<\/p>\n

Ver\u00f6ffentlicht von Medicaldaily.com<\/p>\n

Medizinische t\u00e4gliche Quelle<\/a><\/p>\n

","protected":false},"excerpt":{"rendered":"

<\/div>\n

Stellen Sie sich vor, Pizza ist m\u00f6glicherweise nicht das Junkfood, das Ihr Arzt immer meiden sollte. Eine Studie ergab, dass es eine nahrhafte Wahl f\u00fcr Menschen mit rheumatoider Arthritis sein kann, wenn es mit frischen Zutaten und in einem perfekten Verh\u00e4ltnis von Kohlenhydraten, Proteinen und Fetten zubereitet wird.<\/p>\n

Rheumatoide Arthritis (RA) ist eine Autoimmunerkrankung<\/a> Dies geschieht, wenn das Immunsystem versehentlich gesunde Zellen angreift und Entz\u00fcndungen und schmerzhafte Schwellungen verursacht. Die Patienten zeigen Symptome wie Schmerzen, Schwellung, Schw\u00e4che, Fieber, Empfindlichkeit und Gewichtsverlust.<\/p>\n

Gesundheitsexperten empfehlen im Allgemeinen entz\u00fcndungshemmend<\/a> Lebensmittel f\u00fcr Menschen mit rheumatoider Arthritis. Zu den empfohlenen Lebensmitteln geh\u00f6ren Vollkornprodukte, fetter Fisch, N\u00fcsse, Oliven\u00f6l, Obst und Gem\u00fcse.<\/p>\n

Im sp\u00e4testen lernen<\/a>, ver\u00f6ffentlicht in Nutrients, untersuchten Forscher die ern\u00e4hrungsphysiologischen Auswirkungen einfacher, zug\u00e4nglicher Mahlzeiten wie Pizza bei Patienten mit rheumatoider Arthritis.<\/p>\n

Aufzeichnungen zeigen, dass von f\u00fcnf Milliarden Pizzen, die jedes Jahr weltweit verkauft werden, satte drei Milliarden in den USA konsumiert werden. Dar\u00fcber hinaus essen \u00fcber 200 Millionen Amerikaner Tiefk\u00fchlpizzas, die oft reich an Kalorien und Natrium sind.<\/p>\n

In Italien gilt Pizza jedoch als ausgewogene Mahlzeit. Rund 481 TP3T der Italiener konsumieren zu Hause zubereitete Pizzen mit frischem Mozzarella-K\u00e4se und Kirschtomaten \u00fcber magerem Weizenmehl der Sorte 00 mit Oliven\u00f6l, Salz und Hefe. Forscher glauben<\/a> frische Zutaten und zertifiziert Rezepte<\/a> tragen dazu bei, ihre entz\u00fcndungshemmende und antioxidative Wirkung hervorzuheben.<\/p>\n

An der Studie nahmen Teilnehmer aus Italien teil, die alle zwischen 18 und 65 Jahre alt waren und seit mindestens drei Monaten an rheumatoider Arthritis litten. Mithilfe eines Fragebogens zur H\u00e4ufigkeit von Nahrungsmitteln ma\u00dfen die Forscher den Schweregrad der Erkrankung und sammelten Informationen \u00fcber ihre Ern\u00e4hrung.<\/p>\n

Teilnehmer, die mehr als einmal pro Woche eine halbe Pizza a\u00dfen, zeigten eine deutliche Verringerung der Schwere der Erkrankung im Vergleich zu denen, die weniger als zwei Mal pro Monat a\u00dfen. Bei Patienten mit hoher Schwere der Erkrankung waren die positiven Auswirkungen deutlich, da sie eine Verringerung von 80% zeigten, basierend sowohl auf der logistischen Regression als auch auf linearen Modellen.<\/p>\n

\u201eDiese positiven Effekte wurden wahrscheinlich durch Mozzarella-K\u00e4se und in geringerem Ma\u00dfe durch Oliven\u00f6l hervorgerufen, auch wenn wir den m\u00f6glichen Beitrag von Tomatensauce nicht beurteilen konnten\u201c, schrieben die Forscher.<\/p>\n

Ver\u00f6ffentlicht von Medicaldaily.com<\/p>","protected":false},"author":2,"featured_media":8568,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"Default","format":"standard","meta":{"fifu_image_url":"https:\/\/urbancare.clinic\/wp-content\/uploads\/2023\/08\/freshly-made-pizza-a-good-choice-for-people-with-rheumatoid-arthritis-researchers-say.png","fifu_image_alt":"","footnotes":""},"categories":[27],"tags":[],"class_list":["post-8567","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"yoast_head":"\nFreshly Made Pizza A Good Choice For People With Rheumatoid Arthritis, Researchers Say - Urban Care Clinic<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/urbancare.clinic\/de\/laut-forschern-ist-frisch-zubereitete-pizza-eine-gute-wahl-fur-menschen-mit-rheumatoider-arthritis\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Freshly Made Pizza A Good Choice For People With Rheumatoid Arthritis, Researchers Say - Urban Care Clinic\" \/>\n<meta property=\"og:description\" content=\"Guess what, Pizza may not be the junk food that your doctor always asks you to avoid. If prepared with fresh ingredients and in a perfect balance of carbs, protein and fats, it can be a nutritious choice for people with rheumatoid arthritis, a study has found.Rheumatoid arthritis (RA) is an autoimmune disease that occurs when the immune system by mistake attacks healthy cells, causing inflammation and painful swelling. The patients show symptoms such as pain, swelling, weakness, fever, tenderness and weight loss.Health experts generally suggest inflammation-reducing food for people with rheumatoid arthritis. Whole grains, fatty fish, nuts, olive oil, fruits and vegetables are some of the recommended food.In the latest study, published in Nutrients, researchers evaluated the dietary effects of simple accessible meals like pizza on patients with rheumatoid arthritis.Records show out of five billion pizzas sold worldwide each year, a whopping three billion are consumed in the U.S. Furthermore, over 200 million Americans eat frozen pizzas, which are often high in calories and sodium.However, in Italy, pizza is considered a balanced meal. Around 48% of Italians consume pizzas cooked at home with fresh mozzarella cheese and cherry tomatoes over a lean type 00 wheat flour using olive oil, salt and yeast. Researchers believe fresh ingredients and certified recipes help to bring out their anti-inflammatory and antioxidant effects.The study included participants from Italy, all aged between 18 and 65 and had rheumatoid arthritis for a minimum of three months. Researchers measured the severity of the disease and gathered information about their diet using a food frequency questionnaire.Participants who ate half a pizza more than once per week showed a significant reduction in disease severity when compared to those who ate less than two times per month. In those with high severity of the disease, the positive impact was clear as they showed reductions of 80%, based on both logistic regression and linear models."These beneficial effects were likely driven by mozzarella cheese and, to a lesser extent, by olive oil, even though we were unable to assess the possible contribution of tomato sauce," the researchers wrote.Published by Medicaldaily.com\" \/>\n<meta property=\"og:url\" content=\"https:\/\/urbancare.clinic\/de\/laut-forschern-ist-frisch-zubereitete-pizza-eine-gute-wahl-fur-menschen-mit-rheumatoider-arthritis\/\" \/>\n<meta property=\"og:site_name\" content=\"Urban Care Clinic\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/urbancarezanzibar\" \/>\n<meta property=\"article:published_time\" content=\"2023-08-09T08:20:02+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/urbancare.clinic\/wp-content\/uploads\/2023\/08\/freshly-made-pizza-a-good-choice-for-people-with-rheumatoid-arthritis-researchers-say.png\" \/>\n<meta name=\"author\" content=\"Urban Care Clinic\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:image\" content=\"https:\/\/urbancare.clinic\/wp-content\/uploads\/2023\/08\/freshly-made-pizza-a-good-choice-for-people-with-rheumatoid-arthritis-researchers-say.png\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Urban Care Clinic\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"2\u00a0Minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/urbancare.clinic\/freshly-made-pizza-a-good-choice-for-people-with-rheumatoid-arthritis-researchers-say\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/urbancare.clinic\/freshly-made-pizza-a-good-choice-for-people-with-rheumatoid-arthritis-researchers-say\/\"},\"author\":{\"name\":\"Urban Care Clinic\",\"@id\":\"https:\/\/urbancare.clinic\/#\/schema\/person\/f286c4d84be896d302aceda3ed7e789c\"},\"headline\":\"Freshly Made Pizza A Good Choice For People With Rheumatoid Arthritis, Researchers Say\",\"datePublished\":\"2023-08-09T08:20:02+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/urbancare.clinic\/freshly-made-pizza-a-good-choice-for-people-with-rheumatoid-arthritis-researchers-say\/\"},\"wordCount\":369,\"publisher\":{\"@id\":\"https:\/\/urbancare.clinic\/#organization\"},\"image\":{\"@id\":\"https:\/\/urbancare.clinic\/freshly-made-pizza-a-good-choice-for-people-with-rheumatoid-arthritis-researchers-say\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/urbancare.clinic\/wp-content\/uploads\/2023\/08\/freshly-made-pizza-a-good-choice-for-people-with-rheumatoid-arthritis-researchers-say.png\",\"articleSection\":[\"Medical Daily\"],\"inLanguage\":\"de\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/urbancare.clinic\/freshly-made-pizza-a-good-choice-for-people-with-rheumatoid-arthritis-researchers-say\/\",\"url\":\"https:\/\/urbancare.clinic\/freshly-made-pizza-a-good-choice-for-people-with-rheumatoid-arthritis-researchers-say\/\",\"name\":\"Freshly Made Pizza A Good Choice For People With Rheumatoid Arthritis, Researchers Say - 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If prepared with fresh ingredients and in a perfect balance of carbs, protein and fats, it can be a nutritious choice for people with rheumatoid arthritis, a study has found.Rheumatoid arthritis (RA) is an autoimmune disease that occurs when the immune system by mistake attacks healthy cells, causing inflammation and painful swelling. The patients show symptoms such as pain, swelling, weakness, fever, tenderness and weight loss.Health experts generally suggest inflammation-reducing food for people with rheumatoid arthritis. Whole grains, fatty fish, nuts, olive oil, fruits and vegetables are some of the recommended food.In the latest study, published in Nutrients, researchers evaluated the dietary effects of simple accessible meals like pizza on patients with rheumatoid arthritis.Records show out of five billion pizzas sold worldwide each year, a whopping three billion are consumed in the U.S. Furthermore, over 200 million Americans eat frozen pizzas, which are often high in calories and sodium.However, in Italy, pizza is considered a balanced meal. Around 48% of Italians consume pizzas cooked at home with fresh mozzarella cheese and cherry tomatoes over a lean type 00 wheat flour using olive oil, salt and yeast. Researchers believe fresh ingredients and certified recipes help to bring out their anti-inflammatory and antioxidant effects.The study included participants from Italy, all aged between 18 and 65 and had rheumatoid arthritis for a minimum of three months. 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